You won't want to miss our wine pairing four (4) course dinner. Enjoy wine paired with an amazing culinary presentation all while a wine expert/speaker will be on hand to answer any questions. Eat, drink and learn about wine at Bottega.
*Reservations are required. Seating is limited.
$42 per person* **Price per person does not include tax and gratuity.**
Pairing Menu -
Course 1: Pancetta Wrapped Asparagus
Asparagus, pancetta and Parmiggiano Reggiano
Wine Pairing: 2015 Firriato Le Sabbie Dell'Etna Rosso D.O.C.
Course 2: Pappardelle, Gorgonzola, Speck & Arugula
Fresh pasta, creamy gorgonzola sauce, speck and arugula
Wine Pairing: 2015 Firriato Feudi Branciforti Dei Bordoinaro Grillo I.G.T.
Course 3: Grilled Lamb Chop
Grilled New Zealand lamb in a rosemary, thyme and garlic rub
Wine Pairing: Firriato Feudi Branciforti Dei Bordoinaro Syrah I.G.T.
Course 4: Chef's Choice Dessert