You won't want to miss our wine pairing four (4) course dinner. Enjoy wine paired with an amazing culinary presentation all while a wine expert/speaker will be on hand to answer any questions. Eat, drink and learn about wine at Bottega.
*Reservations are required. Seating is limited.
$49 per person. **Price per person does not include tax and gratuity.**
Pairing Menu - Mangia!
Calzoncino al forno
homemade dough, sauteed spinach, mozzarella, mushroom puree
Wine Pairing: Sileni Estates The Straits Sauvignon Blanc, Marlborough, New Zealand
Spaccatelli ai Ceci e Speck
homemade fresh pasta, chickpeas, imported speck
Wine Pairing: Sileni Estates Cellar Selection Pinot Noir, Hawke's Bay, New Zealand
New Zealand Lamb Chops
grilled grass fed New Zealand lamb, roasted Yukon gold potatoes, red pepper glaze
Wine Pairing: Sileni Estates Estate Selection 'The Plateau' Pinot Noir, Hawkes Bay, New Zealand
Course 4: Chef's Choice Dessert
Wine Pairing: Matua Pinot Noir Rosé, New Zealand